Fruit Barfi

Price range: ₹248.00 through ₹990.00

quantity

Fruit Barfi is a celebration of color, freshness, and the natural sweetness of real fruit. This vibrant, eye-catching Indian sweet is generously packed with a colorful assortment of mixed fruits that add a natural brightness, subtle tartness, and a chewy fruitiness to every piece. The combination of the rich, sweet barfi base and the fresh fruit pieces creates a beautiful balance, indulgent but refreshing, sweet but never heavy. Fruit Barfi is a wonderful centerpiece on any festive mithai spread and a guaranteed conversation starter, thanks to its beautiful natural colors and appealing fruity flavor.

Fruit Barfi has a shelf life of 3–4 days, depending on storage conditions. To maintain its freshness and soft texture:

Store in an airtight container

Keep in a cool place or refrigerate

Avoid exposure to heat and moisture

For best taste, consume fresh to enjoy its soft, creamy texture and fruity flavor.

Prepared using fresh and flavorful ingredients:

Mixed Fruit Pulp (Mango, Pineapple, Strawberry, etc.)

Milk Solids (Khoya / Mawa)

Sugar

Desi Ghee

Cashew Paste (for smooth texture)

Cardamom Powder (Elaichi) (optional for balance)

Food-Grade Natural Colors (optional for appearance)

Pistachios (for garnish)

Almonds (optional)

Fruit Barfi is typically made by blending fruit pulp with rich milk solids and cooking until thick, then setting into soft slices, creating a delicious fusion sweet with a balance of fruity freshness and creamy richness, making it a vibrant and appealing mithai choice.