Dryfruit Pinni

Price range: ₹255.00 through ₹1,020.00

quantity

Weight

1kg

250g

500g

Dryfruit Pinni is the most indulgent, richly nourishing version of the traditional Punjabi sweet. Each Pinni is handcrafted from a base of whole wheat flour and pure ghee, then generously packed with a premium selection of dry fruits including cashews, almonds, pistachios, walnuts, and raisins, creating a dense, satisfying ball that is as nutritious as it is delicious. The combination of ghee, whole wheat, and quality dry fruits makes Dryfruit Pinni a powerhouse of natural energy, especially valued during winter months. This is the Pinni you gift when you want to give someone warmth, nourishment, and genuine quality.

Dryfruit Pinni has a shelf life of 7–10 days, depending on storage conditions. To maintain its freshness and rich texture:

Store in an airtight container

Keep in a cool and dry place

For longer freshness, refrigeration is recommended

Avoid exposure to heat and moisture

For best taste, consume fresh to enjoy its dense texture and rich nutty flavor.

Prepared using premium and nourishing ingredients:

Whole Wheat Flour (Aata) / Besan (as per variant)

Desi Ghee

Sugar / Jaggery (Gur)

Almonds

Cashews

Pistachios

Raisins

Edible Gum (Gond) (optional for nutrition)

Cardamom Powder (Elaichi)

Dryfruit Pinni is typically made by slow-roasting flour in ghee and blending it with a generous mix of dry fruits and sweeteners, then shaping into rich laddus, creating a nutrient-dense, energy-rich sweet with a traditional taste, making it a perfect winter delicacy and festive treat.