Mango Paan

Price range: ₹355.00 through ₹1,420.00

quantity

Mango Paan is a playful, creative fusion sweet that brings together the iconic paan form and the tropical joy of ripe mango flavor. Shaped like a traditional betel leaf but crafted entirely from sweet, mango-flavored mithai, each piece is a fruity, fragrant surprise. The natural sweetness and bright tropical aroma of real mango flavor infuses every bite with the cheerfulness of summer. Mango Paan is the kind of sweet that makes people smile the moment they see it, fun, colorful, and full of personality. A delightful choice for those who love creative, fusion-style Indian mithai with a fruity twist.

Mango Paan has a shelf life of 5–6 days, depending on storage conditions. To maintain its freshness and soft texture:

Store in an airtight container

Keep refrigerated for best results

Avoid exposure to heat and moisture

For best taste, consume fresh to enjoy its soft, juicy texture and refreshing paan-mango flavor.

Prepared using flavorful and refreshing ingredients:

Mango Pulp

Betel Leaves (Paan) Extract / Essence

Sugar

Desi Ghee (for richness)

Milk Solids (Khoya / Mawa) (optional)

Cardamom Powder (Elaichi)

Gulkand (optional for enhanced paan flavor)

Fennel Seeds (Saunf) (optional)

Coconut Powder (optional)

Pistachios (for garnish)

Mango Paan is typically made by blending rich mango pulp with refreshing paan flavors and shaping into soft bite-sized pieces, creating a unique fusion sweet with fruity sweetness and a cooling paan twist, making it a delightful and refreshing dessert option.