Sandesh

Price range: ₹190.00 through ₹760.00

quantity

Sandesh is the jewel of Bengali confectionery, a soft, beautifully delicate sweet made from freshly prepared chena (cottage cheese) that is the pinnacle of pure, refined Indian dairy sweets. The texture is somewhere between a mousse and a fudge, smooth, yielding, and melt-in-mouth, and the flavor is a gentle, clean sweetness with the fresh dairy character of quality chena shining through. Sandesh is typically decorated with designs pressed from a wooden mold, making each piece an edible work of art. A sweet of extraordinary refinement that has been cherished in Bengal for centuries.

Sandesh has a shelf life of 3–4 days, depending on storage conditions. To maintain its freshness and delicate texture:

Store in an airtight container

Keep refrigerated at all times

Avoid exposure to heat and moisture

For best taste, consume fresh to enjoy its soft, moist texture and light, delicate sweetness.

Prepared using fresh and traditional ingredients:

Fresh Chena (Paneer)

Sugar

Cardamom Powder (Elaichi)

Saffron (Kesar) (optional for aroma and color)

Rose Water (optional for flavor)

Pistachios (for garnish)

Almonds (optional)

Sandesh is typically made by kneading fresh chena with sugar and lightly cooking or setting it into soft shapes, creating a light, mildly sweet Bengali delicacy with a soft, melt-in-mouth texture, making it a refreshing and elegant mithai choice.